The LA Times and The Crab Cooker: A Legacy of Resilience

The Los Angeles Times shared the story of The Crab Cooker's remarkable resilience — from the devastating fire that destroyed our original Newport Beach location to our triumphant rebuilding and reopening.

The article captures the spirit of perseverance that has defined The Crab Cooker since Bob Roubian first opened the doors in 1951. Through decades of change, natural disasters, and challenges, we've remained committed to our founder's simple vision: serving fresh, quality seafood to the community.